From the selection of the best raw material to the final product, the manufacturing process guarantees the excellence and as a result we have a product line that is widely recognized because of its handmade quality.
Creole Dough discs for empanada
» Diameter: 13 cm
» SKU: 00117-I
• Baked or fried
• Due date Fresh: 42 days
• Due date Frozen: 12 months
420 g | 12 units
Dough discs for empanada Puff Pastry
» Diameter: 13 cm
» SKU: 00116-I
• Baked
• Due date Fresh: 42 days
• Due date Frozen: 12 months
420 g | 12 units
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